Title:
- Canning, Freezing, Curing and Smoking of Meat, Fish and Game, The
Authors:
Genres:
Reviews:
Review | Author |
---|---|
W.F. Eastman - Canning, Freezing, Curing & Smoking - 6 | Darb |
Editions:
# | Date | Publisher | Binding | Cover |
---|---|---|---|---|
1 | 1975-12-01 | Garden Way Pub. Co. |
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- Blurb:
- Product Description: Safe, step-by-step instructions for preparing and storing fresh meat, plus recipes and instructions for building smokehouses. 109,000 copies in print.